How to Prepare Yummy Pan modak

Pan modak. Here Payal shares the step by step process to make easiest, simplest, quickest yet tastiest Modak at home. Make all the modak this way. Keep them in a steamer pan.

The sweet filling on the inside of a modak consists of freshly grated coconut and jaggery while the outer soft shell is made from rice flour or wheat flour mixed with khava or maida flour. Paan Modak is a delicious Modak recipe using betel leaves. Modak is a Indian sweet in shape of a ModakRecipe #GaneshChaturthiRecipe Steamed Rose and Pan Modak for Ganpati Bappa!! You can cook Pan modak using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Pan modak

1. You need 4-5 of pan.
2. Prepare As needed of Desiccated coconut.
3. Prepare as needed of Gulkand.
4. Prepare as needed of Condensed milk.

Modak Recipe, Learn how to make Modak (absolutely delicious recipe of Modak ingredients and cooking method) About Modak Recipe Modakam Recipe: Lord Ganeshas favourite, modak sweet is. Modak, Steamed Modak made with mould and handmade modak with detailed step by step Modak is a sweet dumpling stuffed with a filling of coconut and jaggery. Modak is a famous Indian sweet, prepared especially on the occasion of Ganesh Chaturthi.

Pan modak instructions

1. Grind the pan in the mixing jar.
2. Add mixture of pan in desiccated coconut and add condensed milk according to requirement so that it form banding mixture..
3. Grease the mold of modak with little oil,made outer cove with pan mixture and add gulkand for stuffing and remove modak from mold.
4. Here is pan modak is ready for ganpati bappa.

It is known as Lord Ganesha's favorite sweet. Thus, majority of the people consider it a must to make Modak on. Making Paneer modak recipe (Malai Modak): Crumble the paneer or grate the paneer with a fine grater. Cook till it comes together like a dough and leaves the sides of the pan. Modak is a delicious sweet steamed rice dumpling filled with coconut and nuts.