Aloo pattice. These delicious Aloo Patties are best alternative if you want to have a crispy and spicy snack. They are made with readymade onion parathas filled with. Aloo tikki or potato patties are popular snack, traditionally when any snack is served with yogurt and chutney it is known as chaat.
Ragda pattice is part of the street food culture in the Indian states of Maharashtra and Gujarat.
It is similar to chhole tikki more popular in North India.
potato tikki with step by step photo and video recipe. potato or aloo is a like aloo bhujia, aloo manchurian, potato bites, samosa, aloo masala grilled sandwich.
You can cook Aloo pattice using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients of Aloo pattice
- It's 3 of potato / aloo, boiled & grated.
- You need 1 of chilli, finely chopped.
- You need 1 tsp of ginger garlic paste.
- You need ¼ tsp of turmeric powder.
- You need ½ tsp of red chilli powder.
- It's 1/2 tsp of jeera powder.
- It's ½ tsp of aamchur.
- Prepare as per taste of Salt.
- You need 1 tsp of Fennel seeds.
- Prepare as per taste of Chat masala.
- It's 1 cup of Bread crumbs.
- Prepare as required of Coriander.
- It's as required of Oil for frying.
Aloo Tikki is a popular north indian snack of spiced, crisp and tasty potato patties. An Aloo Tikki recipe that is crispy, crusty and so good. In Hindi language, aloo are potatoes and tikki are patties. So aloo tikki literally translates to potato patties.
Aloo pattice step by step
- Firstly, in a large mixing bowl take 3 boiled and grated potato, make sure to pressure cook potatoes for 4-5 whistles and drain off the water as soon as pressure releases..
- Add 1 chilli, 1 tsp ginger garlic paste, ¼ tsp turmeric and ½ tsp chilli powder. also add ½ tsp cumin powder, ½ tsp aamchur, ½ tsp chaat masala and ½ tsp salt..
- Add coriander leaves and bread crumbs to absorb moisture.
- Mix well forming a soft dough. grease hand with oil and prepare ball-sized tikki..
- Shallow fry in hot oil. you can alternatively roast or deep fry. roast on low flame until it turns golden brown flip over and cook on both sides.
- Finally, enjoy aloo tikki with green chutney, tamarind chutney or prepare aloo tikki chaat..
Aloo tikki a famous Indian street food gets a makeover with vegetable aloo tikki and you can cook this aloo tikki in your home this New Years Eve with. The steps for making farali aloo pattice are divided, firstly the stuffing is made and the key ingredient to The farali aloo pattice is then rolled in arrowroot till evenly coated from all the sides, the coating. Hii Friends today I have brought for you a Keema Aloo Pattice. My YouTube channel is also a cooking recipe,you will get a new recipe daily. Aloo Tikki is a type of Indian potato patties.
