Easiest Way to Make Delicious Mixed Sprouts Parantha

Mixed Sprouts Parantha.

You can cook Mixed Sprouts Parantha using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mixed Sprouts Parantha

1. Prepare 1/2 cup of Whole moong dal...
2. You need 1/2 cup of Black Chana.. Half cup.
3. You need 1/2 cup of Dry green Chana.. Half cup.
4. It's 1/2 cup of Moth.. Half cup.
5. You need 1/2 cup of Lal lobia.. Half cup.
6. It's 1 tsp of Chop green coriander...
7. It's 1 of Chop green chilli...
8. Prepare of Salt.. As taste.
9. It's 1 pinch of Red chilli powder...
10. You need 1 of Chop onion...
11. Prepare 1 tsp of Oil...
12. You need 1 tsp of Homemade white butter...
13. You need 1 of Atta dough ball...

Mixed Sprouts Parantha step by step

1. All dal ko wash ke 12 hours le liye soak ke liya..
2. After 12 hours dal ko sprouts maker main dal kar 48 hours le liye cover ke rakh diya..
3. After 48 hours sprouts nikalne ke baad boil kar liya..
4. Half cup sprouts main all ingredients mix kar liya..
5. Atta dough ka ball bana kar thora flat ke sprouts ki stuffing kar rolling pin se flat ke hot tawa par oil laga kar crispy parantha ready kar butter laga kar enjoy ❤ karein..