Caramel Semolina Ladoo. A tasty sweet dish - Semolina Ladoo. Learn to Make authentic Indian Sweet Rava ladoo/Sooji Ladoo. Quick & Easy Recipe by Archana Arte at home.
Wet hand with milk and shape the mixture in ladoos.
Original Indian Recipes by home makers, mothers, grandmothers & Indian food lovers.
Warm Semolina mixture ready for rolling into Rava Laddu/Ladoo.
You can have Caramel Semolina Ladoo using 11 ingredients and 15 steps. Here is how you achieve it.
Ingredients of Caramel Semolina Ladoo
- Prepare 1/2 kg of Semolina.
- Prepare 1/4 cup of Edible gum (Gond).
- It's 3 tbsp of Almonds(chopped).
- You need 1/4 cup of Melon seeds.
- Prepare 1/2 cup of Coconut (chopped).
- It's 1 cup of Dulce de lecheulce.
- You need 2 cup+ 2 tbsp of Clarified butter.
- Prepare 1 1/2 liters of Milk.
- It's 1.5 cup of Sugar.
- It's 1/2 tsp of Baking soda.
- You need 1 tsp of Vanilla Essence.
Rava Laddu/Ladoo (Indian Mithai/Sweet made using roasted Semolina, Ghee, Coconut, Cashews and Raisins and laced with. Presenting you Semolina mawa ladoo in the list of sweet dishes prepared during deepawali. Since one of my viewer asked for rava ladoo recipe, i am posting this now. If any of you need any other ladoo.
Caramel Semolina Ladoo instructions
- Take a big and thick bottom pan or kadhai..
- Add 1/2 cup ghee in it..
- When the ghee becomes hot, fry gum in it. When the gum blossoms and looks crispy, remove it from ghee with the help of a sieve..
- In the same pan roast the Coconut pieces and grind in the mixer. Now roast Dryfruits and roasted well..
- Now add ghee and Semolina (Suji) in the same pan and roast on low flame..
- While semolina is roasting, make the Dulce de leche in another pan..
- We will take a heavy bottom pan. Apply 1 tablespoon of clarified butter in it..
- Now put milk and sugar in it. Boil the milk on high flame. Stir occasionally..
- Milk will start to thicken. it takes approx 50 minutes..
- Now add 1 tablespoon of ghee and stir.Now add baking soda and keep stirring continuously..
- At this time, the foam will appear in very high quantity so keep stirring it..
- The foam will start to finish in 7 to 8 minutes and it's colour turned golden.switch off the gas..
- When the aroma starts coming out of Semolina (Suji) indicates that it is cooked properly..
- Now mix all ingredients well. Allow the mix to cool down..
- Take a small portion from this and shape it like a Ladoos..
Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes. Ladoo is the Indian name for any sweet which is round in shape! For making this ladoo, you first need to roast the. Rava (Semolina) Ladoo (truffles) have sweet and buttery bite with special surprise of crunchy pistachio nuts and savory plum golden raisins. Special favorite of kids, these sweets often disappear f.
