Potato kheema patties. Assalamualaikum Aaj mai mutton keema patties ki recipe aapke sath share kar rahi hu Agar aapko meri video pasand aaye to LIKE kare. Put the boiled or baked potatoes into a deep icing bowl and mash well. Patties with minced meat and mashed potatoes.

This easy recipe is loved by everyone. Make Mashed Potato Patties from leftover mashed potatoes that are even more delicious the second time around. These mashed potato patties are not only a great side dish but. You can have Potato kheema patties using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients of Potato kheema patties

It's 1 kg of mutton mince.
It's 1 tbspn of ginger garlic paste.
It's 1 tsp of garam masala powder.
Prepare 1 tsp of turmeric powder.
You need 1 tsp of cumin powder.
It's 1 tsp of coriander powder.
Prepare of Salt.
You need 2 bunch of coriander leaves.
Prepare 6-8 of green chillies.
It's 2 of mediun size chopped onion.
Prepare 2-3 cup of boiled and mashed potato.
It's 3 of eggs.
Prepare 1 cup of bread crums.
You need 1 tsp of red chilli powder.
Prepare of Oil for frying.

Lets enjoy a delicious Keema Patties & many other Keema Patties Recipe in English is an easy and traditional cooking recipe to prepare at. Home » Mutton Kheema Patties ( Mince Mutton Patties). Spicy Mutton kheema is stuffed in potato covers , dipped in beaten eggs, rolled in breadcrumbs and deep fried to make this as. These potato patties make a great side dish for the holidays or even for an everyday meal.

Potato kheema patties step by step

Wash mutton kheema well! Add ginger garlic paste, garam masala powder,cumin powder,coriander powder,turmeric powder mix it then add the grinded mixture (grind coriander leaves,green chillies and salt into paste) mix well and keep on stove at high flame!.
Kheema should be cooked completely (if needed add little water and cook) once the kheema is ready let it be cool add the finely chopped onions and mix well! Stuffing is ready..
Now boil the potatoes, mash it add salt to it and mix it well! Take a little potato tikki flat in your hand add the stuffing in middle, take anothr thin tikki and close it,(make sure its closed properly from all the sides) roll it in breadcrums dip in egg(whisk eggs add red chilli powder and salt to it) deep fry the patties till golden colour, Ready to serve!😋.

You can also make these potato patties with leftover mashed potatoes. For this, add turmeric and red chilli powders alongwith salt to the potatoes. of kheema in each ball. Make sure that there aren't any cracks in the patties. These patties make excellent tea time snack. Ingredients for Chicken Keema Pattice Recipe.