Easiest Way to Prepare Yummy Cheesy Paneer Tikka Masala

Cheesy Paneer Tikka Masala.

You can cook Cheesy Paneer Tikka Masala using 18 ingredients and 9 steps. Here is how you cook that.

Ingredients of Cheesy Paneer Tikka Masala

1. Prepare 250 gms of paneer thick diced.
2. It's 1/2 cup of hung curd.
3. Prepare 2 tsp of ginger garlic paste.
4. Prepare 1 tsp of red chilli powder.
5. You need 1 tsp of roasted cumin powder.
6. It's 1/2 tsp of coriander powder.
7. It's 1/4 th tsp of turmeric powder.
8. You need 1 tsp of salt.
9. You need 1 of medium size thinely sliced onion.
10. You need 1 of onion diced.
11. Prepare 1/2 of capsicum diced.
12. You need 2 of blanched tomato puree.
13. You need 1 tsp of roasted kasoori methi.
14. Prepare 1 tsp of fresh chopped coriander.
15. It's 1 tsp of garam masala.
16. It's 2 tsp of grated cheese.
17. Prepare as needed of mint chutney.
18. Prepare 1 roll of wheat flour or all purpose flour dough.

Cheesy Paneer Tikka Masala instructions

1. Marinate paneer with 1/2 tsp salt,ginger garlic paste,red chilli powder,roasted cumin,coriander powder and turmeric.
2. Heat oil in a pan. Saute chopped onions till pink.add tomato puree.Saute till oil leaves the sides.Put marinated paneer.
3. Cook till done.
4. Then add diced onion and capsicum with garam masala fresh coriander &kasoori methi.
5. Take a plain atta/maida dough.make a normal size chapati.Sprinkle few kalonjis and fresh coriander leaves on top.(optional).
6. Apply mint coriander chutney.
7. Few chopped onions and then prepared Paneer tikka masala.
8. Lastly garnish it with some grated cheese.
9. Serve hot!.