Shahi Tukda. Shahi tukda is much similar to the hyderabadi double ka meeta. Traditionally shahi tukda is made by deep frying bread pieces in ghee until golden and crisp. Then they are dipped in sugar syrup.
I had a recipe in my handwritten cookbook(written and given by my mom 🙂).
Shahi tukda is one of the most popular Indian desserts.
True to its name it is a 'shahi' delight!
You can have Shahi Tukda using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Shahi Tukda
- Prepare As needed of Bread.
- Prepare 3-4 tbsp of Ghee.
- Prepare Pinch of Saffron.
- You need As required of Sugar.
- It's As required of Milk.
- It's 1/2 cup of Mawa.
- It's 2-3 of Cardamom.
- It's As required of Kalakand (sweet).
Pieces of bread are dipped in delicious saffron flavoured sugar syrup and topped with rich and creamy rabdi. Shahi Tukda is a simple yet delicious recipe, which makes for a delightful treat for sweet lovers. Here's a simple recipe to make this traditional Shahi Tukda recipe at home. Shahi Tukda recipe is a rich dessert dish from heaven of India Kashmir.
Shahi Tukda step by step
- First prepare your own sugar syrup from scratch or get it store-bought. First boil the milk at low heat for 45 minutes, then add sugar to the milk and divide the milk into two portions and add saffron and mawa to one of the portion for colour and mix it then kalakand to the other portion and mix it for a while..
- Then take the bread in a circle shaped utensil and cut it in a circle shape then pour some ghee in a kadai and deep fry the circle shaped breads..
- Then dip the fried breads in the sugar syrup so that it becomes soft. Then pour the saffron milk-mawa mixture and the kalakand milk on top of the sugar dipped bread and sprinkle some cardamom and saffron on top for decoration..
It is a royal dessert as its name "Shahi For shahi tukda recipe you can use multigrain bread or brown bread or milk bread, though. First boil the milk in a heavy bottomed pan. One bite of Shahi Tukda and you will be amazed at how a simple loaf of bread can be turned into such an exquisite dessert. This simple yet delicious dessert is prepared with a simpler Shahi Tukray recipe. Shahi Tukda is a popular, delicious and simple sweet dish made using bread, milk and nuts.