Paneer Tikka.
You can cook Paneer Tikka using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients of Paneer Tikka
- It's 200 grams of paneer.
- It's 1 of red bell peppers.
- It's 1 of green capsicum.
- You need 2 of onions cut into cubes.
- It's To taste of salt and red chilli powder.
- It's 1 tsp of kitchen Ming masala.
- You need 4 tsp of lemon juice.
- You need 3 tbsp of garlic paste.
- Prepare 2 tbsp of hung curd.
- Prepare 1 tsp of cumin powder.
- You need 1 tsp of coriander powder.
- Prepare 2 tbsp of oil.
Paneer Tikka instructions
- Cut bell pepper and paneer into cubes..
- Take a large mixing bowl add yoghurt and all spices and mix well..
- Add paneer, onion and bell pepper cubes..
- After 30 minutes place them into cooking tray and grill it in preheated oven for 15 minutes then change the sides after 10 minutes paneer tikka is ready to serve..