Recipe: Appetizing Diabetes friendly parantha with curd and salad

Diabetes friendly parantha with curd and salad. A diabetes-friendly diet doesn't have to be boring. Discover the variety of carbohydrate-balanced recipes that'll keep your blood sugars stable post meals. A diabetes-friendly diet doesn't have to be boring.

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Ingredients of Diabetes friendly parantha with curd and salad

1. You need 1cup of aata.
2. You need 1table spoon of Chana daal.
3. Prepare 1tbls of Moong daal.
4. It's as needed of Salt,Lal mirch pow, Jeera,Dhaniya pow Garam masala.
5. Prepare of Haldi and duniya patti your taste ke according.
6. You need 1spoon of besan.
7. Prepare 3 tbsp of curd.
8. You need of Salad.
9. Prepare 1 of apple.
10. Prepare 6.7 of badam.
11. You need 1spoon of Daal chini pow.
12. Prepare 1pinch of Kali mirch pow.

Try our delicious Farro Salad with Zucchini, a part of our Summer Salad Series! ABOUT THE BLUE MEALS SERIES:The Blue Meals Series is a subsidiary company of Diabetic Watchers, a health and wellness organization devoted to helping those suffering from. Diabetic-Friendly Recipes: Decadent chocolate puddings, scrumptious parfaits, luscious cheesecakes topped off with fruit. If youve been diagnosed with diabetes, you have to bid farewell to all things sweet, right?

Diabetes friendly parantha with curd and salad instructions

1. Sab se pehle dono daalo ko 3 se 4 ghante ke liye bhigo de.
2. Ab 4 ghante baad daal ko nikale.
3. Ab ek kadhai mein besan daale.
4. Besan me sare masale daal kar bhune.
5. Ab inme daal daale.
6. Ise mix karein fir isme duniya patti dale aur ache se mix karein.
7. Ab isme thoda pani daale aur..Mix karein aur pakaye.
8. Ab aata ki loi le isme daal ka mixture rakhe.
9. Ache se band karein aur bele.Ab nonstick tave par brush se oil lagaye aur parantha daale.
10. Fir plat kar brush se oil lagaye.Aur ache se seke...
11. Ek bowl mein apple cut kar ke ke le isme badam daale.
12. Ab isme 1 tbls.curd daale mix krr.
13. Ab isme cinemon powder daal kar mix karein.
14. Ab ek plate mein salad.Rakhe parantha rakhe aur curd rakhe.Curd par Blake paper daale.
15. Aur serve karein....

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