Sindhi aloo Pattice. Veg Puff Patty Indian recipe video of Puff Pastry by Chawla's Kitchen Sindhi Aloo Tikki Popular recipe from the Sindhi Cuisine of potato tikki stuffed with spicy chana dal mixture, shaped into hearts and fried. This article talks about the recipe for making authentic Sindhi Aloo Patty, along with the ingredients required and the detailed steps to make it.

All restaurants and road side stalla serving snacks have this item on their menu. Mumbai Street foods in Secunderabad at Sindhi Colony. Sindhi Aloo tuk - double fried crispy potatoes slices/wedges, How to make Sindhi aloo tuk and baigan tuk is very easy to prepare and you can half cook them before and re fry. You can cook Sindhi aloo Pattice using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sindhi aloo Pattice

Prepare 2 of boiled potatoes.
You need 2 of bread slices.
It's 1 tsp of red chilli powder.
Prepare 1 of finely chopped green chilli.
It's 1 tbsp of chopped mint leaves.
It's 1 tbsp of finely chopped coriander leaves.
Prepare 1 tsp of garam masala.
You need to taste of Salt.
You need as required of Oil for Frying.

The Sindhi pattice, is commonly heart-shaped, made of aloo and stuffed with spiced channa daal. Topped with lots of chole, tangy chutneys and sliced onions, this heart pattice has our heart. This aloo tuk starter is a traditional Sindhi aloo tuk delicacy, made of baby potatoes. Deep-fried and flattened baby potatoes are tossed with a simple yet effective masala prepared.

Sindhi aloo Pattice instructions

Soak the bread slices in water. Squeeze out water completely and mash them to make the pulp..
In this mashed bread pulp add boiled mashed potatoes above all ingredients and mix them to make the pattice mixture. Roll them into the heart shape tikkis..
Fry them on both sides still you get golden brown colour..
Enjoy this hot Pattice with green chutney..

Ragda pattice is part of the street food culture in the Indian states of Maharashtra and Gujarat. It is similar to chhole tikki more popular in North India. Sindhi Aloo Tuk are fried smashed potatoes made with chilli, salt and a tangy chaat masala. This recipe is so easy to make and a great pre dinner snack. Aloo Tikki Recipe with step by step photos (crispy outside and soft inside) - This popular snack or street food also called aloo patties.