Recipe: Perfect Menthi Ladoo Fenugreek seeds

Menthi Ladoo Fenugreek seeds.

You can cook Menthi Ladoo Fenugreek seeds using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Menthi Ladoo Fenugreek seeds

1. It's 1/4 cup of menthi.
2. Prepare 1/2 cup of Dry fruits of your choice.
3. It's 1 cup of grated dry coconut.
4. It's 2 cups of ghee.
5. You need 1 cup of wheat flour.
6. Prepare 2 cups of jaggery.
7. Prepare 1/4 cup of edible gum.
8. You need 1 cup of kharik powder.
9. It's 1 tsp of cardamom powder.
10. It's 1/2 tsp of nutmeg powder.

Menthi Ladoo Fenugreek seeds instructions

1. Keep a pan on low heat and roast fenugreek seeds for 1 min and make a smooth powder in grinder and soak it overnight in melted ghee..
2. Keep a pan on low heat and add 1tbs ghee roast all dry fruits one by one adding ghee if required. In a same pan roast kharik powder. Also roast soaked menthi powder on low heat..
3. In a same pan add some more ghee and fry gum till it fluffs nicely on very low flame. Now take a grinder jar and grind dry fruits and gum to coarse powder..
4. Roast dry coconut till turns golden brown. Add ghee and roast wheat flour till turns golden Colour..
5. Keep all ingredients in big plate. Now keep a pan and add jaggery and let it melt don't cook for long time. Pour it in mixture and mix immediately. Add cardamom and nutmeg powder. Make small ladoo when you are able to touch the mixture moderately hot. Add some melted ghee if not able to make Ladoo..
6. The ladoos are ready, you can eat early morning one to increase the immune system..