How to Prepare Tasty Daal mash paratha

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Daal mash paratha. इस सीक्रेट को जान कर आपके आलू के पराठे कभी नहीं फटेंगे Daal Mash ka Paratha مزیدار دال ماش کا پراٹھا Best Paratha Recipe (Punjabi Kitchen) Dear my super subscriber Thanks for watching my recipes Like, Share. Check Daal Paratha Recipe in Urdu.

Daal mash paratha Daal Mash and Pasanday - Daal Mash and Pasanday - Pasanday is a classic Pakistani version of steaks. Tawa Kaleji, Dhaba Daal Mash Fry and Paratha - Even if we have tried the most. Urdu Recipes of Daal Mash, Easy Dal Mash food recipes in Urdu and English. You can cook Daal mash paratha using 4 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Daal mash paratha

  1. You need of Leftover dal mash.
  2. Prepare of Atty ke 2 choty pery.
  3. It's of Ghee as required.
  4. Prepare of Dhadi.

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Daal mash paratha step by step

  1. Atty ke choty 2 pery bana lain. Dono ko bel lain. Aik roti pe dal dal ke pheela dain or dusra roti ka pera us ke uper dal ke side se achi tarhan se band kar dain or hushka laga lain..
  2. Ab phir se bari se roti bel lain or tawa pe dal dain. Roti ka colour change Ho to side change kar dain or uper ghee laga ke paka lain. Ab phir side change karin or ghee laga ke paka lain or crispy kar lain.
  3. Paratha ready enjoy karin dahi ke sath. 😘.

A Dhaba Style Daal Mash/Urad Daal/Lentil Recipe by Kitchen With Amna. Rajasthani Moong Dal Paratha is a wheat flour roti which is stuffed with spicy ground moong dal. Moong Dal is full of proteins and vitamins. This paratha is extremely easy and light in digesting as well. Fried Daal Mash Recipe in urdu & English available at Sooperchef.pk.