Easiest Way to Make Tasty Paneer Tikka

Paneer Tikka.

You can cook Paneer Tikka using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Paneer Tikka

1. You need 250 gm of paneer.
2. It's 1 of medium sized onions cubes.
3. Prepare 1 of medium green capsicum cube.
4. It's 1 of medium tomato cube.
5. Prepare 300 gm of thick curd.
6. It's 1 tbsp of Ginger Garlic Paste.
7. You need 1 tea spoon of Lemon Juice.
8. It's 1 tsp of Tandoori masala.
9. You need 1/2 tsp of garam masala.
10. You need 1/4 tsp of Aamchur(dry mango) Powder.
11. Prepare 1/2 tsp of haldi ( turmeric)powder.
12. Prepare 1/2 tsp of red chilli powder.
13. It's 1 tsp of kasturi methi.
14. It's 1 tsp of Mustard oil.
15. It's to taste of Salt.

Paneer Tikka instructions

1. In big bowl add all ingredients except paneer, onion, tomato and capsicum..
2. Mix it well. Make thick paste. Now add paneer, onion, capsicum and tomato. Cover and set aside for at least half an hour or up to 30 Minutes..
3. Skewer paneer cubes alternating with onions, capsicum and tomato..
4. Pre-heat oven to 220 C. Place the skewers on the cooling rack and bake for 15 minutes..
5. Serve immediately with sliced onions..