Motichur ke ladoo. motichoor ladoo recipe with step by step photos. learn how to make melt in the mouth delicious motichur ladoos. making motichoor ladoos is easy but time consuming. Learn How To Make Motichur Ke Ladoo Recipe / Easy And Delicious Motichur Ke Ladoo Recipe Moti Choor Ke Laddu موتی چور کے لڈو Pakistani traditional Sweet Original Recipe (Punjabi Kitchen)..motichoor laddu, motichur ladoo with step by step photo/video. attractive ladoo recipe with fine gond ke ladoo, til ke ladoo, dry fruits ladoo, dates laddo, rava ladoo and coconut ladoo recipe. in. Combine the gram flour, semolina with water to make a smooth pancake-like batter or slightly thicker than dosa batter and.
How to Make Motichur ke ladoo.
To fry, take a karahi and add the ghee and let it melt.
Add sugar into it depends on yout toungue taste. motichoor ladoo/motichur laddu recipe with step by step photos -usually ladoo recipes are quick motichoor ladoo sweet is also known as Motichoor ke Ladoos or Motichur Laddu. boondi made out.
You can cook Motichur ke ladoo using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Motichur ke ladoo
- It's 1 cup of gram flour.
- It's 1/4 cup of milk.
- You need 3/4 cup of water.
- You need 1 pinch of orange colour.
- Prepare 2-3 tbsp of melon seeds.
- Prepare 2 cup of sugar.
- You need 2 cups of water for making syrup.
- It's 1/2 teaspoon of cardamom powdder.
- It's 1/2 of lemon juice.
- Prepare as required of Desi Ghee to fry.
Motichur Laddu, motichur laddus are made with very small sized boondi, almost like little rice pearls and they are not fried till they darken. Diwali just seems incomplete without Motichoor ke Ladoo! Then suddenly Motichoor Ladoo came into my mind. It's my Mother and my Mother In Laws favorite sweet.
Motichur ke ladoo instructions
- Take a bowl add gram flour, milk and food colour And make a thick batter, now take a wild add ghee And heat it, when ghee is hot put the flame medium and hold the ladle above the wok.
- Now pour batter all over the ladle so the boondi spreads out, when boondi gets fried transfer it in a dish, repeat the same to the reaming batter..
- Now make sugar syrup, boil sugar and water until one string consistency now off the flame add cardamom powder and lemon juice..
- Now add boondis and mix well cover with a lid and let it rest for 10 minutes add melon seeds. Grease your hand with ghee take boondis and make laddoo..
- Serve and enjoy it.
BESAN KE LADOO - بیسن کے لڈو - बेसन के लेदु *COOK WITH FAIZA*. Motichoor ke Ladoos or Motichur Laddu. Miniature boondi made out of besan/chickpea flour batter fried in ghee, then simmered in sugar syrup and formed into laddu is a weakness of many. Motichoor Ladoo or Motichur Laddu is a round-shaped sweet dish made with saffron-coloured fine Motichoor ladoos or motichur Laddu are made with simple and basic everyday ingredients which are. The sight of a motichoor ladoo mountain which we often see during festivals and weddings is one of the most mouth-watering sweet I have ever had.