Recipe: Yummy Gulab jamun

Swaadisht Nuskha


Gulab jamun. Gulab Jamun recipe - Gulab Jamun Recipe with Khoya or mawa. Gulab Jamun l How to make gulab jamun at home in hindi with khoya l With English Subtitles. Gulab Jamun is one of India's most popular sweet.

Gulab jamun Gulab Jamun is a very popular Indian sweet. There a few versions of making it either with khoya, milk powder, bread or sweet potatoes. Gulab Jamun is easily the most popular and loved dessert in India. You can cook Gulab jamun using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Gulab jamun

  1. Prepare 125 gms of khoya.
  2. It's 2.5 tbsp of maida.
  3. It's 1/4 tsp of baking powder.
  4. It's 1/4 tsp of cardamom powder.
  5. It's 2-4 tbsp of milk.
  6. Prepare For frying of Ghee.
  7. It's For of sugar syrup:.
  8. Prepare Pinch of Cardamom.
  9. It's 1 tsp of lemon Juice.
  10. Prepare 1.5 cup of sugar.
  11. Prepare Few of Saffron strands.

Gulab jamun is best described as an Indian version of a donut immersed in a sweet syrup. Gulab jamun recipe is especially dear to me. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. Gulab jamun (or gulaab jamun) is among India's most popular desserts and it's often referred to as Gulab means "rose" and refers to the rose syrup.

Gulab jamun step by step

  1. Add sugar and water in a deep bottom pan and let it boil to make sugar syrup of one string consistency. Add saffron strands and cardamom powder. Check the consistency of syrup with your finger tips. Remove from flame and then add lemon juice..
  2. Add khoya, maida, cardamom powder and baking powder in a bowl. Mix them together. Knead a soft crack free dough by gradually adding milk.
  3. Divide dough into 16 parts and roll into balls between palms.
  4. Add ghee to the pan. Heat up. When the heat is adequate check with a piece of dough.
  5. Deep fry all balls at low flame till golden brown. Soak the gulab jamuns in syrup for around 20-30 minutes and then enjoy hot or with vanilla ice cream.
  6. .

Jamun is a kind of deep purple-colored Indian berry. - Gulab Jamuns For New Years' Celebrations ? Gulab Jamun with Khoya: Gulab Jamun literally translated to rose berries, while rose means gulab and jamun are deep purple colour berries. Find gulab jamun stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This is the ultimate gulab jamun recipe!