Surti Matar Pattice.
You can have Surti Matar Pattice using 13 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Surti Matar Pattice
- Prepare 4 of boiled and mashed potatoes.
- It's 1/2 cup of boiled and crushed peas.
- You need 3 tsp of ginger garlic paste.
- Prepare 4 tsp of besan.
- Prepare 2 tsp of cornflour.
- You need 2 tsp of mint coriander chutney.
- Prepare 1/2 cup of fresh chopped coriander.
- You need 1 tsp of garam masala.
- Prepare 1/2 tsp of sugar.
- Prepare 1 tsp of lemon juice.
- It's 1 tsp of white sesame seeds.
- Prepare To taste of Salt.
- It's 3 tsp of oil.
Surti Matar Pattice instructions
- Mix potatoes,cornflour,besan and salt to make a soft dough.keep it aside..
- Collect all the ingredients for filling.
- Heat oil and add sesame seeds followed by ginger garlic paste. Saute. Add green chutney..
- Add all the leftover ingredients including salt. Cook for 2 -3mins.let it cool..
- Now take a small potato dough. Fill in this peas mixture to it. Seal the edges and deep fry..
- Serve hot with any chutney,sauce of your choice..