Easiest Way to Cook Tasty How to Make Paneer Tikka Masala

How to Make Paneer Tikka Masala.

You can cook How to Make Paneer Tikka Masala using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of How to Make Paneer Tikka Masala

1. It's 250 gm of paneer.
2. Prepare 3 tablespoons of yogurt, preferably hung curd or thick curd.
3. It's 1 teaspoon of finely chopped ginger.
4. It's 1/2 teaspoon of garam masala.
5. It's 1/2 teaspoon of paprika powder.
6. It's to taste of Salt.

How to Make Paneer Tikka Masala step by step

1. Cut the paneer into small cubes, add in the chopped ginger, garlic, coriander powder, garam masala powder, paprika powder, salt and red chilli powder..
2. Add in the yogurt and mix till all the paneer pieces are well coated with the spices and yogurt..
3. Cover and keep this marinated paneer in the refrigerator for 30-40 minutes..
4. YouTube channel variation recipe search now. https://youtu.be/npKlj2fibs8.