Til-gud Laddu.
You can cook Til-gud Laddu using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Til-gud Laddu
- Prepare 1 cup of til(sesame seeds).
- It's 3/4 cup of gud(jaggery).
- You need 1 tsp of ghee.
- Prepare 1 tsp of fennel seeds.
Til-gud Laddu instructions
- Dry roast til for 6-8 minutes on low flame.when a fragrance start s coming from til, add fennel seeds and put off the flame..
- Dry grind coarsely, add gud and ghee to the til and grind again for 1 minute..
- Take out from grinding jar, mix and make laddoos..
- Serve..