How to Make Delicious Kaju Katli

Kaju Katli. Kaju katli recipe or kaju barfi with video & photos. These kaju katli have a smooth & melt-in-the mouth texture with mild flavors of cardamom powder or rose water. kaju katli, kaju barfi, kaju burfi recipe with step by step photo/video recipe. kaju katli sweet is prepared during festivals like diwali and raksha bandhan. Kaju katli Recipe with step by step photos - These kaju katli are the way I will not say making kaju katli at home is easy. honestly speaking it is not.

Kaju katli recipe is a popular Indian sweets recipe. It is a very delicious fudge prepared with sugar and cashews. Kaju Katli Recipe l How to make Kaju Katli l ENG SUBTITLES l Cooking with Benazir. You can cook Kaju Katli using 5 ingredients and 14 steps. Here is how you cook that.

Ingredients of Kaju Katli

1. Prepare 300 gram of Kaju.
2. You need 3/4 cup of tablespoon sugar.
3. You need 1/4 cup of water.
4. You need 1/2 teaspoon of clarified butter for greasing the plate.
5. It's of Silver vark (varak) optional.

Kaju Katli Recipe-Kaju Burfi-Cashew Nut Fudge-Step by Step Kaju Katli Recipe Video. Kaju Katli or Kaju Burfi is a fudge made of cashews. It's one of the most popular Indian sweets and probably the most gifted one during Diwali! Me and kaju katli have had a love-hate relationship.

Kaju Katli instructions

1. To prepare kaju katli first of all you need to grind cashew. till powder..
2. Now sieve this powder and set aside..
3. Take a non stick pan and add sugar and water in it..
4. Boil this mixture until sugar get dissolved in it..
5. Now add powdered cashew in it..
6. Cook it 5 to 6 minutes on low flame and stir continuously..
7. Meanwhile grease a plate..
8. When cashew mixture leave the pan, transfer it in to the greased plate and let it cool for 15 minutes..
9. Now take a butter paper and grease it..
10. Now place the kaju dough on butter paper and fold the paper like, butter paper should be on top and bottom..
11. Now roll it to 1/4 inch thickness, remove the butter paper on top..
12. At this time apply the silver vark over that..
13. Set aside for about 30 minutes. Now cut into your desire shapes..
14. Now delicious kaju katli's are ready to serve...Enjoy!.

Kaju katli, also known as kaju barfi, is a traditional Indian dessert characterized by its diamond shape, made with cashew nuts, sugar, cardamom powder, and ghee butter. Kaju katli or cashew fudge is a popular Indian sweet prepared with cashews and sugar syrup. Therefore, to celebrate the festive season here is a delicious Kaju Katli (cashew nut sweet delicacy). Kaju Katli Recipe, How To Make Kaju Katli Recipe. Kaju Katli is a rich and very popular sweet that you can gift for your friends and relatives during any festive occasion especially during Diwali.