Recipe: Appetizing How I love my wet fry mutton

How I love my wet fry mutton. Mbuzi wet fry is a delicacy in Kenya that you can never have enough of. Hi friends this is very easy and delicious recipe do try ,this goes very well with dal rice. Don't forget to SUBSCRIBE to my channel I will be posting new.

Do you have an idea of how long it would take without a pressure cooker? Mutton is not very regular in our menu but whenever we get it, its mostly biriyani or chukka as its our fav. I wanted to share ammas chettinad version of mutton chukka and here it is for you all…. You can cook How I love my wet fry mutton using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of How I love my wet fry mutton

1. It's 1/2 kg of mutton.
2. You need cubes of I big onion cut in.
3. It's 3 of tomatoes blended or cut into small cubes.
4. You need 2 cloves of grated garlic.
5. You need of 1 maggi cube.
6. It's of 300 ml water.
7. It's of Cooking oil.
8. It's of Black pepper.
9. You need of Salt.

This is too good that we can even have it as such or pair it with biriyani or curd rice. Anyways, this is one absolutely spicy and delicious dish we loved. Recipe for Tamilnadu style mutton biryani made in the pressure cooker. Easy recipe with biryani masala made from scratch.

How I love my wet fry mutton instructions

1. Boil your mutton in the 300 ml water till tender..
2. Letbthe water dry...add your onions and cooking oil till translucent. Add garlic and cook for futher 2 mins.
3. Add your tomatoes puree or the tomato cubes stir.add the Maggie cube and season to your liking..
4. Cook until the Maggie cube is well cooked and tomatoes well mashed.
5. Serve as to your appetite.

It was an arranged marriage and one of the nice things about arranged marriages are the few lovely lovely days that leads from engagement to the wedding. Mutton Chops Fry is a spicy snack recipe. This simple recipe can be made in minutes and is best served with chilli sauce. Made with chopped mutton cubes and melange of spices this simple recipe can be paired with cocktails and guests will love it on occasions like kitty parties, game nights and pot. Worry not, as we bring you some tips and tricks to make mutton that effortlessly melts in your mouth and leaves you asking for more.