Easiest Way to Make Appetizing Vermicilli Upma

Vermicilli Upma.

You can have Vermicilli Upma using 15 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Vermicilli Upma

1. It's 1 cup of Roasted vermicilli.
2. Prepare 1 tbsp of Oil.
3. You need 1/2 tsp of Mustard seeds.
4. It's 1/2 tsp of Cumin seeds.
5. It's 1 tsp of Soaked urad dal.
6. Prepare 1 tsp of Soaked chana dal.
7. You need 1 of Chopped onion.
8. You need 2 of Chopped green chillies.
9. You need 1 Sprig of curry leaves.
10. Prepare 1/4 cup of Chopped carrot.
11. Prepare 1/4 cup of Boiled peas.
12. You need 2 cups of Water.
13. You need to taste of Salt.
14. It's 1/2 of Lemon.
15. You need leaves of Coriander.

Vermicilli Upma instructions

1. Heat oil in a pan. Add mustard seeds and cumin seeds..
2. When they start to crackle add urad dal and chana dal. Fry till the dal becomes golden in colour..
3. Add the curry leaves and fry few seconds..
4. Add onions and green chillies. Let them cook for a minute..
5. Now add carrot and peas. Fry them till they are almost soft..
6. Add water and bring it to a boil..
7. Add vermicilli and salt and mix well..
8. Turn the heat to low. Stir till almost all the water is dried up and soaked by the vermicilli..
9. Then turn off the flame and cover the pan. Let it sit for 8-10 minutes..
10. Now add some coriander leaves and sprinkle some lemon juice on top..
11. Mix all the ingredients well. Vermicilli Upma is ready to serve..