Mutton biryani. Dum Mutton Biryani Recipe : A hearty mutton biryani that will amaze your guests! Biryani is a dish that nobody can ever resist. Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks.
Enjoy the delicious taste of Mutton Biryani Recipes at kfoods.pk.
Mutton Biryani is very tasty & popular in recipe in Pakistan infect it is one of the best main course of any.
Mutton Biryani-how to cook Hyderabadi style dum biryani.
You can cook Mutton biryani using 14 ingredients and 13 steps. Here is how you cook it.
Ingredients of Mutton biryani
- Prepare 500 gms of mutton.
- It's 400 gms of basmati rice.
- It's 2 of large onions.
- Prepare 1 tbsp of ginger garlic paste.
- Prepare 1 tbsp of cumin coriander powder.
- Prepare 1 small cup of curd.
- It's 2 of potatoes cut into halves.
- It's 1 tsp of red chilli powder.
- It's 1 tbsp of whole garam masala.
- You need 1 tbsp of biryani masala.
- Prepare 1 tsp of Turmeric powder.
- It's 1 glass of milk with saffron soaked in it.
- It's To taste of salt and sugar.
- It's As needed of oil and ghee.
Prawns Biryani Recipe Chicken Dal Pulao Vegetable Dum Biryani Ulavacharu Chicken Biryani Recipe Hyderabadi Chicken Biryani Egg. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe. This Indian Mutton Biryani Recipe was special during Eids.
Mutton biryani instructions
- Marinate the mutton with salt, ginger garlic paste,curd oil and red chilli powder..
- Boil water and prepare the rice,just par boil it adding salt and whole garam masala..
- Now strain the water away and keep aside..
- Heat oil and temper cumin seeds and bay leaf..
- Add onion chopped and ginger garlic paste,saute adding turmeric and salt..
- Add mutton and saute until it is soft..
- Add cumin powder and red chilli powder and add potatoes..
- Cover and cook until the mutton is fully cooked..
- Now take a heavy bottomed pan and first spread a portion of rice..
- Now arrange mutton and potatoes and sprinkle milk biryani masala powder and ghee.
- Cover with rice,spread rest of the Biryani masala and milk..
- Sprinkle ghee and cover with a lid..
- Cook on low heat for 25 minutes and serve it hot with raita..
Ammi used to cook the Mutton Biryani in a Method for indian mutton biryani recipe. Mix the red chili powder, coriander powder, salt, tomato. A distinctive biryani full of flavour but low on spiciness and heat. Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Do you want to get recipe of Mutton Biryani ?