Recipe: Delicious Ragda patice

Swaadisht Nuskha


Ragda patice. A popular spicy street food found in Mumbai,Ragda patice is potato based patties served with hot spicy ragda(white peas preparation). Ragda Patice recipe - How to make Ragda Patice. But Ragda Patties was new to me.

Ragda patice Ragda Pattice is yet another chaat recipe from Mumbai. I also like to eat just the ragda topped with the onion and chutneys with pav instead of the. Ragda pattice recipe with step by step photos - sharing instant pot and stove top method for making this Mumbai ragda patties Ragda pattice recipe - This is a popular Mumbai street food recipe. You can have Ragda patice using 31 ingredients and 3 steps. Here is how you cook that.

Ingredients of Ragda patice

  1. It's of For ragda.
  2. Prepare 1 cup of ragda mutter.
  3. It's 3 tsp of ginger garlic chilli paste.
  4. Prepare 2-3 tsp of besan.
  5. You need 1 tsp of cumin.
  6. Prepare 2 tsp of Oil.
  7. Prepare 4-5 of curry leaves.
  8. You need pinch of Asfotedia.
  9. You need of Salt as per taste.
  10. Prepare Pinch of turmeric.
  11. It's of Patice.
  12. Prepare of Boiled and mashed 3 potatoes.
  13. You need of Salt as per taste.
  14. It's 1 tsp of Red chilli powder.
  15. You need 1 1/2 tsp of Ginger chilli paste.
  16. You need 2-4 tsp of Coriander.
  17. Prepare 1 tsp of Aamchur.
  18. Prepare pinch of Turmeric.
  19. It's 2 tsp of Cornflour.
  20. It's 4-5 tsp of bread crumbs.
  21. It's of For garnish.
  22. You need of Chopped onion.
  23. It's of Tamarind chutney.
  24. You need of Green chutney.
  25. It's of Sev bhujiya.
  26. Prepare of Chaat masala.
  27. It's of Curd as per per your taste.
  28. Prepare of Coriander chopped.
  29. You need of Raw mango chopped.
  30. It's of Pomegranate.
  31. You need of Beetroot grated.

Ragda Patice is a famous street food in India and is loved by everyone. This dish is also served in Indian Restaurants serving fast food. This recipe has two parts: ragda, a dried peas(akka vatana). Stream Ragda Pattice by AuralEargasm from desktop or your mobile device.

Ragda patice step by step

  1. Soak ragda 6-8 hour, than boiled nicely. In a pan add oil, cumin, asfotedia, curry leaves than add besan roast nicely than add ggc paste aft that add boil ragda sauté nicely add water as per requirement boil it nicely. Your ragda is done..
  2. For tikki add all ingredients mix it nicely give proper shape and roast it on tawa both side properly..
  3. In a serving plat add tikki, ragda and all garnished things as per your choice..

For faster navigation, this Iframe is preloading the Wikiwand page for Ragda pattice. Fried potato pattices with white peas gravy, coriander, tamarind and garlic chutney (aardappel patty met witte erwten saus, koriander, tamarinde en look chutney). Leading Service Provider of Aloo Chaat, Aloo Tikki With Ragda, Basket Chaat, Pakodi Chaat, Palak Corn Chaat and Ragda Patice from. Ragda Pani Puri (V). … placeholder text. Chana Samosa Chaat. … placeholder text.