Fresh Fruits Jelly Cake. Tropical Jelly Fruit Cake dessert is an agar-agar fruit jelly cake with a burst of fresh fruit and coconut milk flavors. This agar jelly cake recipe with fruits is not just tasty but looks even beautiful. The freshness of the fruit with bright colors popping through the jelly makes this agar agar cake recipe.

Have a look how to make Fruit Jelly Cake Dessert and enjoy this video recipe! Cakes can be beautifully decorated in a number of ways, with anything from carefully piped swirls and curlicues of icing to gum paste butterflies or fresh flowers. Peel the fruit if appropriate, and dip quick-browning favorite such as peaches or bananas in diluted lemon juice to keep them looking fresh. You can cook Fresh Fruits Jelly Cake using 14 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Fresh Fruits Jelly Cake

Prepare 1 cup of chop mango pcs.
You need 1 cup of chop musk melon.
Prepare 1 cup of chop papaya.
It's 1 cup of chop kiwi's.
It's 1 cup of chop apple.
Prepare 1 cup of pomegranate seeds.
It's 1 cup of orange pulp.
You need 1 cup of chop grapes.
You need 1/2 tsp of red liquid colour.
Prepare 1/2 tsp of green liquid colour.
It's 2 cup of sugar.
Prepare 1 tsp of butterscotch essence.
You need 6 tsp of agar agar powder.
It's 2 cups of water.

Easy homemade chilled fruit jelly dessert, perfect for cooling down from a hot day and impress your If you prefer softer jelly texture that are not firm like my fruit jelly today, you can reduce the amount Good question! A wide variety of jelly fruits cake options are available to you, such as chocolate, fruity, and cream. Tropical Jelly Fruit Cake dessert is an agar-agar fruit jelly cake with fresh fruit & coconut milk. Agar jelly cake recipe is not just tasty but beautiful.

Fresh Fruits Jelly Cake instructions

Take a big plate chopped fruits arranged..
Take a pan add 1 cup of water then water boil add sugar and agar 2 powder mix and cook for sugar dissolve then add 1/2tsp of butter scotch essence and cook for 2 minutes..
Take a borosil tray then add half quantity of sugar syrup then arrange fruits one by one for half quantity then add leftover sugar syrup and set in refrigerator at 30 minutes..
Take a pan add 1 cup water then water boil add sugar,agar agar powder and butterscotch essence mix and boil for 2 minutes.
Take a two bowl then sugar syrup divide in two parts then one part add red colour mix and pour for jelly set in refrigerator at 10 minutes..
After 10 minutes then add green colour mix and pour for jelly and set in fridge..
After setting demould..
Then cut in slices and enjoy..

It not just tastes great but looks even beautiful. The freshness of the fruit with bright colors popping through the jelly makes this dessert very special. Man slices a festive fruit cake and a knife all in cream, sweet, delicious, wedding, tasty, celebration, male, fresh Sweet tasty cake with cream, fresh fruit and jelly. Dessert with red berries, kiwi and orange slices. This ain't your mama's "fruit cake"!