Healthy Ragi Sevai Upma.
You can have Healthy Ragi Sevai Upma using 14 ingredients and 6 steps. Here is how you cook that.
Ingredients of Healthy Ragi Sevai Upma
- Prepare 200 gms of Ragi Sevai.
- It's 2 of onions.
- Prepare 2 of carrot.
- It's 2 of green chillies.
- It's of curry leaves4.
- Prepare 5-6 of peanuts.
- Prepare 1 tbsp of chana dal.
- You need 1 tbsp of split urad dal.
- Prepare 1 tsp of jeera.
- Prepare 5-6 of cashew nuts.
- It's 2 tsp of lemon juice.
- It's to taste of salt.
- It's 2 tsp of oil.
- Prepare 1 tsp of ghee.
Healthy Ragi Sevai Upma instructions
- Boil water in a sauce pan.Add ragi sevai and cook for 2 mins.Once it softens drain the water and pour cold water above it.Keep it aside..
- Heat pan and add 2 tsp of oil.Add peanuts and fry.Then add chana dal and urad dal and fry till golden colour. Add jeera and fry..
- Chop onion and green chillies.Grate carrot coarsely.Add these vegetables to the pan and fry till they get cooked.add salt to taste.Add curry leaves also..
- Now add the ragi sevai and mix well..
- Heat ghee in small frying pan and add cashew nuts and fry till golden..
- Garnish the sevai upma with fried cashew nuts and put the lemon juice and serve hot..