Recipe: Yummy Tawah Mutton Kaleji

Swaadisht Nuskha


Tawah Mutton Kaleji. How to make Tawa Fry Kaleji Recipe With a Soft Kaleji Trick that how to make soft kaleji. Eid Special Mutton Kaleji (Mutton Liver) by Kitchen With Amna. How to make Kaleji Masala Recipe at Home.

Tawah Mutton Kaleji Mutton Liver (Mutton Kaleji) - Tandoori, Roast, BBQ Its a heirloom liver recipe. My mother used to cook this delicious kaleji masala and she taught me and now i love to make it. Eid Special Mutton Kaleji (Mutton Liver). You can cook Tawah Mutton Kaleji using 15 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Tawah Mutton Kaleji

  1. It's Half of kg mutton kaleji.
  2. It's 3 of tomatoes chopped.
  3. Prepare 1 of payaz chopped.
  4. It's 2 of hari mirchay chopped.
  5. You need Half of cup tbsp hara dahnia chopped.
  6. Prepare 1 of spring onion chopped (green part).
  7. You need 1 of lemon for garnish.
  8. Prepare Half of cup oil.
  9. Prepare 1 tsp of pisi hui lal mirch.
  10. It's 1 tsp of kuyti hui lal mirch.
  11. It's 1 tsp of haldi.
  12. You need 1 tsp of bhona kutay zeerah.
  13. Prepare 1 tsp of garam masala powder.
  14. It's 1 tsp of garlic powder.
  15. You need 1 tsp of salt.

Tawa Fry Kaleji, probably the first thing you will make this Eid. Try it with this simple and quick recipe. and enjoy your Eid. Mutton Kaleji Fry Recipe, How To Make Mutton Kaleji Fry Recipe. Kaleji or Mutton liver is an organ meat that is very high in nutritional value.

Tawah Mutton Kaleji instructions

  1. Ye mera tawa hia jis par ma apko kaleji bana kar dekhoo gi..
  2. Prepare all ingredients..
  3. Tawa ko phalay se 5 min kay liye garam kar lay..
  4. Ab garam tawa par oil daal kar payaz light pink kar lay..
  5. Pink payaz ma kaleji daal kar 1 se 2 min fry kary..
  6. Fry kaleji ma tomatoes, spring onions, green chilli chopped, hara dahnia ⬇.
  7. Bhona kutay zeerah, kuyti hui lal mirch, pisi hui lal mirch, garam masala ⬇.
  8. Haldi, salt or garlic powder daal daay..
  9. Tamam cheezo ko achi tarah se mix kar lay..
  10. Kaleji ko cover kar kay 15 se 20 minutes tak medium flame par pakaya..
  11. 15 min kay baad kaleji gaal jaya tu bhon lay..
  12. Tawa Mutton kaleji ready hia naan kay sath serve kary ❤😋😋😋😋.
  13. Yummy 😋😋😋😋.

It can be fried, boiled, baked or broiled into various savory dishes. Urdu Recipes of Mutton Kaleji And Beef Kaleji, Easy Mutton Kalegi Aur Beef Kalegi food recipes in Kaleji recipe by Zubaida Tariq provides a great deal of information. One can get kaleji ka salan recipe. Mutton kaleji or mutton liver curry is a popular Muslim dish, generally prepared during Bakr Eid. Kaleji is stir fried and they made into a thick gravy curry.