How to Make Tasty Coconut Malai and Rice Phirni

Coconut Malai and Rice Phirni.

You can cook Coconut Malai and Rice Phirni using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Coconut Malai and Rice Phirni

1. Prepare 1 of lit full milk.
2. It's 1/4 cup of sugar.
3. You need 1/4 cup of rice.
4. You need 1/2 cup of coconut malai.
5. It's 1/4 tsp of Green cardamom.
6. You need of Saffron 5-6 strings.
7. You need 2-3 tbsp of Almond shaves.
8. You need of Tulsi leaves 6-8.

Coconut Malai and Rice Phirni instructions

1. Make itcoarse powder of rice in a mixer jar..
2. Heat milk in a thick bottom pan..
3. Add rice powder and cook. When rice is cooked and milk is thick add in sugar and coarse paste of coconut malai. Add in saffron strands..
4. Cook until combined and thick..
5. Serve hot or cold. Add some almond shaves and Tulsi leaf. Serve..