Easiest Way to Make Appetizing Rava coconut ladoo

Swaadisht Nuskha


Rava coconut ladoo. This coconut rava ladoo is made with fresh coconut. To make coconut rava ladoo, dry roast the semolina. This will remove the raw taste and also if the semolina is not roasted the ladoos will be sticky.

Rava coconut ladoo Coconut ladoo recipe or nariyal ladoo , a popular Indian festive delight made with milk, sugar and coconut. Learn to make easy coconut ladoo recipe. Rava ladoo is a popular Indian sweet made during festivals. You can cook Rava coconut ladoo using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Rava coconut ladoo

  1. You need 2 cup of fresh grated coconut.
  2. You need 1 cup of Rava (sooji).
  3. You need 1 1/2 cup of sugar.
  4. Prepare 1/2 cup of ghee.
  5. Prepare 1/2 cup of grated dryfruits.
  6. You need 1/2 tsp of cardamom powder.

You can even call rava ladoo as sweet In the rava laddu recipe I have added fresh coconut. You can even use desiccated coconut or. Coconut Rava Ladoo is a very quick and easy sweet that you can make for any ocassion. Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes.

Rava coconut ladoo instructions

  1. To make coconut Rava Ladoo,dry roast the Rava in a non stick kadai on slow flame..
  2. Switch off the flame add the coconut and mix well.keep aside.
  3. Take one cup of water in souce pan add the sugar,mix well and cook on a medium flame for 5-6 min, stirring continuously..keep this sugar syrup aside to cool slightly....
  4. Heat the gher in a non stick kadai and add the rava- coconut mixture,and add the all dryfruits in it...
  5. Add the sugar Syrup, and cardamom Powder..mix it well on medium flame for 5-6 min..
  6. Transfer the mixture in a plate.keep aside to cool for 1 hour..
  7. Once cooled.make a round shape ladoo...
  8. Serve or store the coconut Rava Ladoo in ab aur tight container...

Vegan Gluten-free Indian dessert balls and bars flavored with cardamom. Coconut ladoo recipe - These are made with desiccated coconut, mawa (milk solids) In this ladoo, I have added tutti frutti which make it very beautiful looking and it goes perfect with coconut flavor. Rava ladoo is a traditional Maharashtrian sweet. This is a popular ladoo prepared almost in every household for all the festivals. Dry roast the rava and keep it aside.