How to Prepare Perfect Paan Coconut Ladoo

Paan Coconut Ladoo.

You can have Paan Coconut Ladoo using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Paan Coconut Ladoo

1. You need 4 of Betel leaves.
2. You need 190 grams of Condensed milk.
3. Prepare 2 drops of Green food colour.
4. It's 2 teaspoons of Ghee.
5. Prepare 100 grams of Dessicated Coconut.
6. Prepare As needed of Gulkand.

Paan Coconut Ladoo instructions

1. In a blender, add 4 betel leaves, condensed milk, organic food colour and blend until smooth..
2. Heat ghee in a pan, add coconut and roast till it turns golden brown in colour..
3. Add the blended mixture in it and mix it well..
4. Transfer the mixture into a bowl..
5. Take some mixture in your hand and flatten it..
6. Add some gulkand on top of it and roll it into a ball..
7. Roll them in coconut..