Recipe: Yummy Sago Milk and jelly drink

Swaadisht Nuskha


Sago Milk and jelly drink. Sago jelly recipe a special drink made to break fasting during Ramadan month. Sago jelly drink recipe with video and stepwise pictures. Buko Sago Jelly Drink Enjoy this colorful and tasty drink with young coconut milk, jelly and tapioca pearls.

Sago Milk and jelly drink Sagor Payes / Sabudana Kheer, Cucumber Kheer‏ (cucumber Pudding), Kadalai Paruppu Payasam. Grass jelly drinks such as with lychees are the best thirst quencher on warm sunny days. Pairing grass jelly with soy milk is full of health benefits and is low In Malaysia, the grass jelly with soy milk drink is nicknamed 'Micheal Jackson' referring to his song 'Black & White'. You can cook Sago Milk and jelly drink using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sago Milk and jelly drink

  1. It's 1 cup of Sago(Sabudanna) washed and soaked for 1/2 hr.
  2. You need 3 cups of milk.
  3. It's 8-9 tsp of sugar or as per taste.
  4. It's As needed of Mango jelly crystal,s(or any flavor of your choice).
  5. You need of Green food colour as required.
  6. It's 1-2 drops of Rose essence.

Grass jelly (仙草烧) is a sweet dessert, popular in Hong Kong, Southern China and Taiwan area. Traditionally, we boil leaves and stalks from a plant named Mesona Chinensis with a small amount of starch or rice flour to make grass jelly. After cooling down, the liquid will firm into a jelly like texture. Easy Sago at Gulaman (PALAMIG) Recipe

Sago Milk and jelly drink step by step

  1. Make mango jelly as per instructions on the pack. When made divide in two containers. Put 2 drops green colour in one of them and mix. 1 container will have yellow and other container has green jelly keep aside to set as per instructions..
  2. Boil 3-4 cups of water in a pan.Put sago in it and cook for about 15 minutes or till sago becomes soft and transparent and has white dot on it.Off the flame strain sago and pour cold water on it and keep aside..
  3. In a pan boil milk add sugar cook till sugar melts. Then add the boiled sago. Cook till it becomes more soft and transparent. Keep aside to cool. Now add only a drop of green colour to sago milk and 1- 2 drops of Rose essence and mix. Keep in the fridge..
  4. Cut the jelly in cubes when set..
  5. Take a glass put yellow jelly then Sago milk and green jelly on top. Sago milk and jelly drink is ready to serve. Enjoy..

Soup Desserts Premium Desserts Steamed Egg Desserts Steam Egg White Desserts Paste Desserts Sago Desserts Other Desserts Grass Jelly Desserts Durian Dessert Snacks Drinks. This Mango Jelly Tapioca is a very affordable salad/drink. You can make it for small food business Mango Jelly Preparation: In a large mixing bowl, pour in Kremdensada, evaporated milk and whisk it Toss in the mango cubes, sago and jelly cubes altogether. Mango Jelly made with mangoes, gelatin, sago, and sweetened cream is a delicious treat you'd want all summer long! Instead of pureeing the mango with evaporated milk and mixing in mini sago, we're using mango chunks, jelly cubes, condensed milk, and table cream in addition to the sago.