Easiest Way to Make Delicious Mutton Biryani in instapot

Mutton Biryani in instapot.

You can have Mutton Biryani in instapot using 22 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mutton Biryani in instapot

1. You need 1 kg of Mutton.
2. It's 1/2 cup of Curd.
3. It's 4 tbsp of oil.
4. Prepare 4 of Green chilies.
5. It's 1 bunch of Coriander.
6. You need 1 bunch of Mint leaves.
7. Prepare 2 tbsp of Chilli powder.
8. You need as per taste of Salt.
9. It's 2 of small lemons.
10. You need handful of Fried onions.
11. Prepare 1 tsp of turmeric powder.
12. Prepare 1 tbsp of ginger garlic paste.
13. Prepare 2 cups of basmati rice.
14. Prepare 1 tsp of shahijeera.
15. It's 1 tsp of cloves.
16. It's 4-6 of elaichi.
17. You need 1 of big piece cinnamon.
18. You need 4 of black peppercorns.
19. You need 2 of star flowers(anise).
20. It's 1 of javetri(mace).
21. It's 2 of bay leaves.
22. It's 2 pinches of saffron.

Mutton Biryani in instapot step by step

1. Marinate mutton (should be medium pieces with bone) with curd, salt, chilli powder, turmeric powder, ginger garlic paste, lemon juice, fried onion, coriander leaves mint leaves, green chilies and add spice (cardamom, cloves, shahi jeera, cinnamon, pepper corns). Marinate for about 2-3 hours (I do some times even more or less. More time marinated more delicious. Do not exceed 12 hrs)..
2. Rinse basmati rice and soak for 10 mins..
3. Cook rice by adding salt (consider the amount of salt you ve added in marination) add shahi jeera, cloves, peppercorns, cinnamon, and bay leaves, javitri, starflower. Cook rice only till 50 % (imp step as it’s instapot)..
4. In off mode Add oil in insta pot add marinated meat, top it with rice, top it with coriander mint leaves and saffron..
5. Put the insta pot mode to meat/ stew option (approx timer sets to 30 mins) once done immediately check if done or not..
6. .