Chicken Shami Kabab. Learn how to make Chicken Shami Kabab homemade. Try this easy, tasty, reshay daar kebab recipe. A delicious mixture of chicken fibers.
Chicken Shami Kebab Recipe, Learn how to make Chicken Shami Kebab (absolutely This Chicken Shami Kebab recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
Chicken Shami kabab Recipe is one of the most popular varieties of kabab recipes, not only in Pakistan but in the whole Indian subcontinent.
The name "Shami" refers to Bila.
You can cook Chicken Shami Kabab using 14 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Chicken Shami Kabab
- It's 250 gm of Split Bengal Gram(Chana Dal).
- Prepare 3-4 cups of Water.
- Prepare 1/2 kg of Chicken boneless.
- You need 8-10 of Button Red Chillies(Sabut lal mirch).
- Prepare 1 of &1/2 TBS Ginger garlic paste.
- It's of Salt as per your taste.
- You need 1 TBS of Coriander seeds(raosted & crushed).
- It's 1 TBS of Cumin seeds (roasted and crushed).
- Prepare 1/4 Cup of Coriander Leaves.
- You need 1/4 Cup of Mint Leaves.
- You need 3-4 of Green Chillies.
- You need 1 Tsp of Whole Spice Powder.
- It's 1 TBS of Yogurt.
- You need 1-2 of Eggs.
One of the best chicken Shami Kabab Recipe you will find. Find out the Chicken Shami Kabab Recipe in Urdu this is the most easy and traditional cooking recipe in all the Chicken, Poultry. Chicken Shami Kabab is very famous in desi people. Chicken Shami Kabab is an Indian style kabab where cooked chicken is combined with lentils and spices, shaped into a patty and shallow fried.
Chicken Shami Kabab step by step
- Add split bengal gram and water in a pan..
- Bring it to boil..
- Add chicken boneless..
- Add button red chillies, salt, ginger garlic paste, coriander seeds, cumin seeds into the mixture..
- Mix all the ingrediants..
- Cover the lid and cook for 6 -8 minutes until chicken becomes tender..
- Remove the lid and cook on high flame to reduce water.Cook until mixture gets dry.switch off the flame..
- Add coriander leaves, mint leaves, green chillies, yogurt, eggs, chicken mixture, all spice powder and eggs in a grinder..
- Grind until well combined..
- Wet your hands with water and take small amount of mixture to form small balls, later press them to form patty..
- Heat the oil in a pan and shallow fry those patty..
- Serve them with green sauce, katchup and yogurt..
Put the chicken with all the ingredients in the first batch into a pan. Add half a cup of water and simmer gently until the chicken is cooked and the rest of the ingredients (lentils/potatoes/onion) are all soft. Chicken Shami Kabab Recipe is perfect to serve as side dish or you can also use these kebabs to make burger. You will get perfect soft and delicious kababs by following it. Chicken shami kabab cook with faiza.