Easiest Way to Make Yummy Eggless Whole wheat Pistachio Muffins

Eggless Whole wheat Pistachio Muffins.

You can have Eggless Whole wheat Pistachio Muffins using 12 ingredients and 2 steps. Here is how you cook that.

Ingredients of Eggless Whole wheat Pistachio Muffins

1. It's 3/4 cup of Wheat flour.
2. Prepare 3/4 cup of Maida.
3. You need 3/4 cup of curd.
4. You need 1/4 cup of honey.
5. You need 1/4 cup of milkmaid.
6. You need 1/2 tsp of baking powder.
7. You need 1/2 tsp of baking soda.
8. You need 1/2 tsp of vanilla essence.
9. It's 2 tbsp of sugar.
10. Prepare 1/2 cup of butter.
11. Prepare 1/4 cup of pistachio powdered(unsalted).
12. It's 1 tbsp of pistachio sliced(for garnishing).

Eggless Whole wheat Pistachio Muffins step by step

1. Pre-heat the oven for 10 mins at 180 degree Celsius. Mix together all the dry ingredients flour,pistachio nuts powder,baking powder,sugar and baking soda in a bowl. In another bowl mix together curd,butter,milkmaid and honey. Now gradually pour the liquid batter into dry ingredients bowl and mix them together. Beat the batter with blender for a min as it will turn smooth. Pour the batter in muffin mould and top it with chopped pistachios..
2. Keep the moulds in oven for 20-25 mins and bake them. Check them with the help of tooth pick. If the batter sticks with it,then bake them for 5 mins more..