Beef Shami kabab(Eid special). Hunter Beef Shami Kabab (King Chef Shahid Jutt G. How to make delicious Beef Shammi Kabab & Burger with Quick & Easy way - Restaurant Style. #Beef_Shami_Kabab #Eid_Special #Shami_Kabab Hope you guys love my Recipe. If you have any question related to recipes so let us know in comment section.

An easy and authentic shami kabab recipe with tips to avoid shami kabab falling apart. A very popular and must kabab recipe for Eid and special Shami Kabab is a popular Kabab from Bangladesh served during festivities, wedding, Eid and other special occasions. Made of beef and split pea. You can have Beef Shami kabab(Eid special) using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients of Beef Shami kabab(Eid special)

It's 1/2 kg of beef /chicken cubes.
It's 1 cup of chanay (garam)lentil.
It's 8 of red pepper (whole).
It's of 1 tbsp Garam Masala (whole).
Prepare of 1 bay leave.
You need of 5 pieces garlic.
Prepare of 1 inch piece of ginger.
It's of 1 tsp Corriender (whole).
Prepare of 1 tsp zeera.
It's of 1 tsp salt to taste.
It's of 1 tbsp yogurt.
Prepare of 2 tbsp corn flour/maida.
You need of 1 medium onion chopped.
It's of 2,3 green chilli chopped.
Prepare of 1 bunch Corriender.
You need of 2 egg 🥚.
It's of 15 mint leaves.
It's of Oil for frying.

Easy to make beef kababs can be enjoyed as a side dish in meals or as a light snack. It is a simple and quick way to enjoy the taste of beef and lentil all together. Comments posted by users for Beef Shami Kabab recipe: I don't have split gram (Channa dal) can I use split matter dal instead. Beef Shami Kabab is one of delicious and multai purpose snack that we can use to eat at different times.

Beef Shami kabab(Eid special) instructions

Wash beef beef 🥩 pieces and boiled it together with glass iof water,garam lentils (chanay ki daal)land whole Garam Masala, garlic, ginger and chopped onion and all the spices until it becomes tender..
Now chopperized the boiled meat until it become smooth mixture., take it out from the chopper..
Now add green chilli, mint and Corriender, corn flour and egg mix it well..
Now make a round shape of mixture like a round kabab shape, shallow fry the kabab until it becomes golden brown it's colour..
Beef kabab is ready to serve with mint sauce and ketchup..

Like we eat in lunch time with naan or roti Beef Shami Kabab goes great to serve guest with cold drink. Follow our family recipe of Beef Shami Kabab and entertain with your family and guests. Shami Kabab, also called and written Shami Kebab is a very famous variation of Kababs in the sub continent. Although, origin of Shami Kababs is Undoubtedly, shami kabab is the most popular kabab snack eaten in Pakistan. However there are some other snacks that stand after shami kababs.