Phirni. Learn how to make tempting Phirni at home with chef Smita Deo only on Rajshri Food. Phirni is a delicious dessert from Punjab. It is milky and creamy rice.
Mango Phirni Recipe-Aam Ki Phirni - Padhuskitchen.
Mango is one of the most versatile of fruits and can be added to a wide range of dishes from salads to desserts to main course.
Phirni is nothing but the ground rice pudding.
You can have Phirni using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Phirni
- Prepare 5 tablespoons of Rice soaked.
- Prepare 1 litre of Milk.
- It's 1 pinch of Saffron (kesar).
- It's 1/2 teaspoon of Green cardamom powder.
- Prepare 10-15 of Pistachios blanched, peeled and sliced.
Phirni is made from coarsely ground rice, milk and sugar. It is cooked on slow flame which results in creamy, rich and thick texture. About Phirni Recipe : Phirni is a classic Indian sweet pudding made in north india on festivals like Eid, and on other celebratory occasions. Phirni is made with Rice, either ground or whole rice.
Phirni instructions
- Drain and grind the rice to a coarse paste. Bring milk to a boil. Add rice paste dissolved in a little water or cold milk..
- Cook till rice is completely cooked, stirring constantly. Add saffron and mix well..
- Add sugar and cardamom powder and cook till sugar is completely dissolved. Pour into earthenware or china bowls and garnish with pistachios..
- Chill in a refrigerator for an hour before serving..
Phirni recipe with step by step photos and video is a classical rice dessert that is served at festivities and celebrations. Phirni is also known as Firni, Rice Pudding in India. Mostly this dessert is made during festivals, marriages Phirni is served chilled in clay / mud bowls and garnished with almond Or pistachio flakes. Creamy rice pudding flavoured with saffron and For more recipes related to Phirni checkout Brown Rice Payasam, Coconut Cream, Zafrani Pulao. Keto Almond Phirni Kheer is a delicious sweet treat that's low carb and easy to make.