Phirni sweet dessert. How To Make Firni At Home. A Cooking channel for the people who are alone and don't know how to cook. Let's cook some tasty food while our wife is out of home.

Phirni or Firni is a traditional Kashmiri dessert which is made using milk and rice. This Almond Phirni Kheer is a delicious Indian dessert recipe that you're going to fall in love with! Keto Almond Phirni Kheer is a delicious sweet treat that's low carb and easy to make. You can have Phirni sweet dessert using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Phirni sweet dessert

You need 1 bowl of wash rice.
Prepare 1 litre of milk.
You need 1 cup of condensed milk.
You need 1 tsp of green cardamom powder.
It's 1 bowl of sugar.
It's 2 tbsp of pure ghee.
It's 20 of almonds chopped.
It's 10 of saffron stands.
Prepare as needed of rose petals for garnishing.

Pakistani sweets are not only famous in Pakistan but also gain the fame across the seas and Gulab jamuns, kheer, phirni, doodh dulari, rabri and rasmalai are some of the most delicious desserts in the. As I don't have small claypots I. Phirni (Firni), a traditional rice custard cooked with milk and set in earthware containers. Interestingly, this north Indian dessert of rice cooked in sweetened milk is popular all over the country, known by.

Phirni sweet dessert instructions

In a jar add rice now blend it make a gradual paste (drdra).
Now take a thick bottomed pan then add milk now turn on the flame then add rice now cover and cook for 15 min on lower flame.
Stir between interval time because it would burn.
Now phirni becomes thickness then add condensed milk, chopped dryfrurit, sugar, desi ghee cardamom powder saffron stands mix it properly again cook for min on lower flame.
Now reduce the flame and after that keep it in refrigerator so that it cools.
Now ready to serve it.

Phirni is a delicious classic Indian sweet rice pudding that tastes great and made on festive occasions. This fragrant creamy dessert is especially made during the month of Ramadan. Kheer and phirni are types of traditional Indian rice milk puddings. Another dessert for dairy-lovers, ras malai is similar to rasgulla except that the balls are removed from the sugar syrup after being. Creamy, light, and not too sweet, phirni is a dessert most commonly served during Muslim festivals in This classic Indian dessert of cakey doughnut-like balls is drenched in a sweet syrup of honey.