Recipe: Tasty Mutton biryani

Mutton biryani. Dum Mutton Biryani Recipe : A hearty mutton biryani that will amaze your guests! Biryani is a dish that nobody can ever resist. Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks.

Enjoy the delicious taste of Mutton Biryani Recipes at kfoods.pk. Mutton Biryani is very tasty & popular in recipe in Pakistan infect it is one of the best main course of any. Mutton Biryani-how to cook Hyderabadi style dum biryani. You can have Mutton biryani using 20 ingredients and 13 steps. Here is how you cook it.

Ingredients of Mutton biryani

1. Prepare 1 kg of Rice.
2. Prepare 1 kg of Mutton boiled.
3. You need 1 cup of Oil.
4. You need 2 of Onions.
5. It's 4 of Tomatoes.
6. Prepare 6 of Green chillies.
7. Prepare 3 of Lemon.
8. It's 1 tbs of Ginger garlic paste.
9. Prepare 1 cup of Curd.
10. Prepare to taste of Salt.
11. Prepare 1 tbs of Crushed red chilli.
12. You need 4 tbs of Biryani Masala.
13. Prepare 1 tbs of Cumin seeds.
14. Prepare of Cinnamon sticks 3.
15. You need of Bay leaf 4.
16. You need 1 tbs of Black pepper.
17. You need 3 of Badiyan ka phool.
18. Prepare Cloves of 1 tbs.
19. It's of Water for boiling rice.
20. You need 1 tea spoon of food colour.

Prawns Biryani Recipe Chicken Dal Pulao Vegetable Dum Biryani Ulavacharu Chicken Biryani Recipe Hyderabadi Chicken Biryani Egg. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe. This Indian Mutton Biryani Recipe was special during Eids.

Mutton biryani instructions

1. Take a pan and add water in it.Then add bay leaves and cumin..
2. Now add black pepper, cloves, and Badiyan ka phool..
3. Now add oil and salt and wait untill water boils..
4. Now add rice and cook for 12 mins or untill 80% cooked. Then strain rice and set aside..
5. Now take a pan and add oil and onions and fry untill golden brown.
6. Now add ginger garlic paste and fry for 1 min then add boiled Mutton and cook untill tender..
7. Now add tomatoes, crushed red chilli and Biryani Masala 3 tbs (save 1tbs for later)..
8. Now add salt and cook untill oil is released. Save half cup oil for later..
9. Now add 1 lemon juice then add curd and cook until oil is released..
10. Now sprinkle green chillies, coriander then add boiled rice..
11. Now add sliced lemons, green chillies and coriander chopped.
12. Now add sliced tomatoes and renaming oil and sprinkle 1tbs of Biryani masala.
13. Now sprinkle food colour and cook on low flame for 15 mins and serve..

Ammi used to cook the Mutton Biryani in a Method for indian mutton biryani recipe. Mix the red chili powder, coriander powder, salt, tomato. A distinctive biryani full of flavour but low on spiciness and heat. Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Do you want to get recipe of Mutton Biryani ?