Mango phirni. how to make mango phirni with step by step photo and video recipe. there are several variations to this traditional rice based pudding dessert recipe. one such popular variant is mango phirni recipe or aam. Mango phirni recipe with step by step photos - delicious creamy Indian pudding made with sweet mangoes and rice. There are a few variations of phirni and this mango phirni is one such variation.
Mango phirni recipe with video and step by step photos.
Learn to make this delicious Indian mango dessert, mango phirni is a variation to traditional phirni recipe with seasonal fresh mango puree.
For more recipes related to Mango Phirni checkout Brown Rice Payasam, Coconut Cream, Phirni, Zafrani Pulao.
You can have Mango phirni using 7 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Mango phirni
- Prepare 1 of mango pulp.
- It's 500 ml of milk.
- You need to sugar of sugar.
- Prepare 6 tbsp of Sugar or sugar free.
- You need 8 spoon of dry fruit.
- You need 1 of gulab jal.
- It's 100 gm of sprice.
Most of us love mangoes and in this mango season, there are few mango recipes which we should not miss. One such is this Aam Phirni. Aam Phirni (Mango Phirni) is a very delightful dessert during mango season. A rich dessert made with whole milk, rice and mango puree and garnished with nuts.
Mango phirni instructions
- Milk boiled and stir it during 15 min.add ricewhich paste in grinder and put it in milk with removing mangopulp and sugar stir with spoonduring 15min..
- When it will thik then cold it 3or 4 min.then put it in firni bowl.when stir it add golapjal for smell.decorate with dry fruit and jam..
A perfect mango delight for our taste buds. Mango Phirni a variation to the traditional Phirni recipe. Phirni is an Indian rice pudding like dessert. Mango Phirni / Firni is prepared with full cream milk,basmati rice,sugar and mangoes as. Mango phirni gives a seasonal twist to the conventional rice phirni.
