Easy Mango Rasmalai.
You can have Easy Mango Rasmalai using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of Easy Mango Rasmalai
- You need 1 cup of milk powder.
- It's 1 tsp of baking powder.
- You need 1 of egg.
- You need 1 of Mango pureed (use more if you need to).
- Prepare 2 cup of milk.
- You need 2 tsp of Saffron strands.
- Prepare To taste of Sugar.
Easy Mango Rasmalai step by step
- Mix the milk powder, baking powder and 1 egg to form a sticky dough..
- Meanwhile reduce the mango pulp in a saucepan to form a jam like..
- Roll the dough in any shape of your choice, stuff the mango jam inside and close it.
- Now boil the milk with saffron and sugar. once it is little reduced add in the leftover mango jam and give it a good stir. Now drop the formed rasmalai balls and cook it. Ensure that there is enough space..the balls are going to swell up and may break..
- Once cooked you can set it in fridge and serve cold..