How to Prepare Appetizing Whole Roasted Spicy Chicken

Whole Roasted Spicy Chicken.

You can cook Whole Roasted Spicy Chicken using 9 ingredients and 15 steps. Here is how you cook it.

Ingredients of Whole Roasted Spicy Chicken

1. Prepare 1 of Whole chicken.
2. You need 2 of Chicken legs.
3. You need 2 tablespoons of Ginger garlic paste.
4. It's 2 tablespoons of masala Tandoori.
5. Prepare 2 of Lemon.
6. Prepare to taste of Salt.
7. Prepare 2 tablespoons of Olive oil.
8. You need 2 of Potatoes large.
9. You need 2 of Onions large.

Whole Roasted Spicy Chicken step by step

1. Wash the chicken thoroughly.
2. Rub in ginger garlic paste.
3. Squeeze the juice of a lemon and rub in. Insert the used lemon into the bird's cavity.
4. Leave for 30 minutes.
5. Generously rub in the tandoori masala.
6. Squeeze the juice of the second lemon and rub in.
7. Rub in oil and salt. Leave for an hour.
8. Meanwhile, wash and peel the potatoes and cut them into wedges. Rub in some of the masala from the chicken marinade. Grease a roasting pan and bake at 180 degrees Celsius for 20 minutes.
9. Turn the potatoes over. Place chicken on top.
10. Peel and slice onion into thick slivers.
11. Add to the roasting pan. Mix well with the masala juices..
12. Cover with foil and bake at 180 degrees celcius for 30 minutes.
13. Remove the foil and let brown for ten minutes..
14. Let the cooked chicken sit for 5 minutes.
15. Enjoy!.