Muskmelon phirni. Celebrating Women's day with the mouthwatering, creamy Phirni. phirni recipe with step by step photos. phirni or firni is a classic indian sweet pudding that is a Phirni is always eaten chilled. whereas rice kheer can be had warm or chilled. A muskmelon is a cultivar of Cucumis melo. Muskmelons are incredibly varied, running the gamut from cantaloupes to casaba melons.

They have a pronounced light tan netting over their exterior. Muskmelon benefits - Various health benefits of muskmelon include heart, skin, hair, eyes, kidneys Although Muskmelon is sometimes called with the name muskmelon and often cantaloupe, there's a. Muskmelon is rich in nutrients and can be used for weight loss, healthy skin, healthy heart, improved immunity and eye vision. You can have Muskmelon phirni using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Muskmelon phirni

You need 2 cup of full cream milk.
Prepare 1 cup of muskmelon pieces.
You need 2 pieces of bread.
It's 1 tsp of vanilla custard powder.
You need 4-5 tbsp of milk.
You need to taste of Sugar according.
You need 1-2 of green cardamoms.
It's of Few dryfruit for garnishing.

Benefits of Muskmelon (Kharbuja) And Its Side Effects. ⬇ Download image of muskmelon - stock picture and images in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Also known as Cantaloupe, Rock Melon. Muskmelon is a round melon with firm, orange, moderately-sweet flesh and a thin reticulated light-brown rind. Muskmelon, any of several varieties of netted-rind melons in the gourd family (Cucurbitaceae), noted for their musky-scented sweet juicy Although the term muskmelon is sometimes loosely applied to.

Muskmelon phirni instructions

Boil 2 cup milk with sugar & green cardamoms in a pan.After a boil,slow down the flame..
Blend 2 pieces of bread with little milk,2 - 3 spoons in a mixie till it becomes smooth paste..
Now add this bread paste to the boiling milk & stir constantly to avoid lumps..
Blend muskmelon pieces in the mixie till it becomes smooth pulp..
When bread pieces properly dissolved in the milk,mix1 tsp of custard powder with 2 tbsp of milk & add it also so that it becomes more thick.Cook on low flame for few minutes then switch off the flame & add muskmelon pulp.Mix v well..
Let it cool down & keep it in the refrigerator for 3-4 hours..
When it is cooled,garnish with dryfruit & serve chilled..

Muskmelon is a popular fruit that's often confused with cantaloupe. This article looks at the nutritional value, health benefits, and culinary uses of muskmelon, including how it differs from cantaloupe. List of various diseases cured by Muskmelon. How Muskmelon is effective for various diseases is Click on the link and download. Muskmelon Herb Uses, Benefits, Cures, Side.