Fruity Custard Phirni. In this video I share sweet dish recipe fruit custard. A timeless recipe that has been enjoyed for generations, the Fruit Custard is an. Firni, a traditional rice custard cooked with milk and set in earth ware containers.

You can also put it in the fridge for a while. Fruit Custard recipe or Mixed Fruit Custard makes an ultimate make ahead dessert that's not only healthy but also requires very little cooking time. Make this quickest and easiest dessert using the. You can have Fruity Custard Phirni using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fruity Custard Phirni

Prepare 1.5 kg of milk.
Prepare 1/2 bowl of basmati rice washed and soaked for 1 hour min.
Prepare 1/2 tsp of ghee to roast soaked rice.
Prepare As per need of Sugar.
It's 1/2 cup of Mix dryfruits roughly chopped.
It's 1/2 cup of mixed fruits to garnish.
It's 1 tsp of vanilla custard powder.
Prepare 1 tsp of milk to dissolve custard powder.
You need 1 tsp of vanilla essence.
You need Pinch of saffron soaked in 1/4 bowl of milk.
It's As required of Finely chopped pistachio to garnish.

Simple Fruit Custard makes a light and refreshing summer dessert. My mom made this custard whenever we had lot of fruits in the house. Poha is a rich source of iron. Adding fruits provides nutrients as well fibre to your diet and makes the phirni colourful and interesting.

Fruity Custard Phirni instructions

First ghee roast the soaked rice and grind it coarsely. Keep aside..
Take a heavy base pan and Boil the milk. reduce it to 2/3 rd of whole. Add roasted rice and dryfruits and let them cook it they are completely soft and dissolved. Keep stirring to avoid sticking in to bottom. Add saffron soaked milk too..
Now add custard powder and vanilla essence mixed to milk in phirni plus sugar and keep stirring it both are dissolved. Give it a nice boil and turn off the gas stove. let it cool..
Garnish with fruits and pistachio and it’s ready to serve..

I garnished it with raisins as that was only dry fruit i had at home at the time. How to make Sitaphal Phirni-The popular Indian dessert made with custard apple. Cut all the fruits into medium sized pieces. how to make mango phirni with step by step photo and video recipe. there are several variations to this traditional rice based pudding dessert recipe. one such popular variant is. Rasgullas mixed with vanilla custard and served over mixed fruits. Make it in any flavor of your choice.