Recipe: Tasty Dessicated Coconut Laddu

Dessicated Coconut Laddu.

You can have Dessicated Coconut Laddu using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Dessicated Coconut Laddu

1. Prepare 2 cups of dessicated Coconut.
2. Prepare 1/2 tsp of Cardamom powder.
3. Prepare 150 gm of Condensed milk.
4. Prepare 3-4 tsp of Sugar powder or as per your taste.
5. Prepare 15-20 of Raisins.
6. You need 2 tsp of ghee.

Dessicated Coconut Laddu instructions

1. Take a pan and heat ghee in it..
2. Add the dessicated Coconut and stir for 3-4mins.
3. Now add condensed milk and powder sugar.Keep stirring continuously.It should not stick to the pan..
4. Once the mixture is thick enough turn off the heat.Add cardamom powder and mix..
5. Cool the mixture..
6. Make small laddus with it.And put one raisin on each laddu..