Shahi tukda. Shahi tukda is much similar to the hyderabadi double ka meeta. Traditionally shahi tukda is made by deep frying bread pieces in ghee until golden and crisp. Then they are dipped in sugar syrup.

I had a recipe in my handwritten cookbook(written and given by my mom 🙂). Shahi tukda is one of the most popular Indian desserts. True to its name it is a 'shahi' delight! You can cook Shahi tukda using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Shahi tukda

It's of For rabdi.
Prepare 1 1/2 litre of milk.
You need 200 gm of condensed milk.
Prepare 1 tsp of cardamom powder.
You need As needed of Saffron thread.
You need of for sugar syrup.
Prepare 1 cup of water.
Prepare 1cup of sugar.
You need As needed of Ghee.
Prepare 1 packet of Atta bread.
It's 4 tsp of Almond Powder.

Pieces of bread are dipped in delicious saffron flavoured sugar syrup and topped with rich and creamy rabdi. Shahi Tukda is a simple yet delicious recipe, which makes for a delightful treat for sweet lovers. Here's a simple recipe to make this traditional Shahi Tukda recipe at home. Shahi Tukda recipe is a rich dessert dish from heaven of India Kashmir.

Shahi tukda instructions

Take a non stick pan npour milk in pan heat the milk.boil milk.stir continuously.15 mints letter add all ingredients and stir mix. U adjust gas flam high low as your choice.it's tak minimum 45 minutes..
It's half done, check thickness and off the flame and allow to cool them.and than put into the fridge for sometime.take a bread and cut into the tringle shap,heat the ghee in a pan and fry the bread.take a small pan add sugar and water.turn on gas and make sugar syrup..
Now take a serving palte.put fried bread slices in plate.pour the sugar syrup inthe bread. And than pour the rabdi mixture on the bread.ready to eat. Enjoy...

It is a royal dessert as its name "Shahi For shahi tukda recipe you can use multigrain bread or brown bread or milk bread, though. First boil the milk in a heavy bottomed pan. One bite of Shahi Tukda and you will be amazed at how a simple loaf of bread can be turned into such an exquisite dessert. This simple yet delicious dessert is prepared with a simpler Shahi Tukray recipe. Shahi Tukda is a popular, delicious and simple sweet dish made using bread, milk and nuts.