Easiest Way to Prepare Delicious "SHAHI TUKDA"

Swaadisht Nuskha


"SHAHI TUKDA". Shahi tukda is much similar to the hyderabadi double ka meeta. Traditionally shahi tukda is made by deep frying bread pieces in ghee until golden and crisp. Then they are dipped in sugar syrup.

"SHAHI TUKDA" I had a recipe in my handwritten cookbook(written and given by my mom 🙂). Shahi tukda is one of the most popular Indian desserts. True to its name it is a 'shahi' delight! You can have "SHAHI TUKDA" using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of "SHAHI TUKDA"

  1. Prepare 4 slices of bread.
  2. It's 1 cup of sugar (for sugar syrup).
  3. It's 1/2 litre of milk.
  4. You need 2 tbsp of milk powder.
  5. You need of Few almonds.
  6. It's of Few pistachios.
  7. Prepare Pinch of elaichi powder.
  8. Prepare Pinch of kesar.
  9. You need 2 tbsp of sugar (for milk mixture).
  10. It's 1/2 cup of pure ghee.

Pieces of bread are dipped in delicious saffron flavoured sugar syrup and topped with rich and creamy rabdi. Shahi Tukda is a simple yet delicious recipe, which makes for a delightful treat for sweet lovers. Here's a simple recipe to make this traditional Shahi Tukda recipe at home. First boil the milk in a heavy bottomed pan.

"SHAHI TUKDA" instructions

  1. Take a vessel and add sugar and water. Cook it for 5 minutes. Sugar syrup is ready..
  2. Take a pan and add milk. Boil it. Add sugar. Add milk powder. Boil the milk till it thickens. Switch off the gas and add cardamom powder and saffron into the milk mixture..
  3. Take bread and cut it in 2 pieces. Deep fry the bread in ghee at low flame till it becomes golden brown. Dip the bread slices in sugar syrup and place the bread slices in a deep plate. Pour the milk mixture on to the fried bread pieces..
  4. Sprinkle dry fruits. Let it cool down at room temperature. Set it in the fridge for 4 hours. Shahi Tukda is ready..

This Shahi Tukda is mildly sweet and brings with it a pleasing condensed milk flavour when made with Nestle Milkmaid Condensed Milk. Made with a combination of bread, ghee, sugar. Shahi Tukda is a popular, delicious and simple sweet dish made using bread, milk and nuts. Ghee fried bread soaked in evaporated milk (Rabri) and garnished with nuts and saffron is a wonderful and rich. Shahi Tukda (or Shahi Tukra) literally means Royal Pieces.