How to Prepare Delicious Tandoori Mayo Paneer Rolls

Tandoori Mayo Paneer Rolls.

You can have Tandoori Mayo Paneer Rolls using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tandoori Mayo Paneer Rolls

1. It's 1 cup of wheat flour.
2. Prepare To taste of Salt.
3. It's As needed of Water.
4. It's 1 cup of mix Vegetable (sliced onions, tomatoes, cabbage, carrot, Capsicum).
5. It's 1/4 cup of Tandoori Mayonnaise.
6. It's 1 cup of Homemade Paneer sliced.
7. Prepare to taste of Chat Masala.

Tandoori Mayo Paneer Rolls step by step

1. Knead the dough. Make equal parts. Roll the rotis and cook them..
2. Take mix Veggies sliced. Toast the roti. Take on rolling surface. Spread tandoori mayo on roti. Place the mix Veggie Slices..
3. Now put Paneer, sprinkle chat masala..
4. Roll it. Toast it on tava and serve hot..