How to Prepare Appetizing Shahi paneer

Shahi paneer. Shahi paneer recipe - Delicious, rich & creamy restaurant style shahi paneer. Shahi dishes originated in the royal kitchens of the Mughals and were meat based. Shahi paneer recipe with step by step photos.

Shahi Paneer is a super popular paneer dish where paneer is cooked in a rich and creamy gravy. The gravy is little sweet, creamy and wonderfully aromatic. Everyone has their own way of making shahi. You can have Shahi paneer using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Shahi paneer

1. Prepare 200 gm of paneer.
2. You need 1 of capsicum.
3. Prepare 1 cup of Tomato puree.
4. Prepare 2 of grated onions.
5. Prepare 1 tsp of cashew paste.
6. You need 1 tsp of fresh cream.
7. Prepare 1 tsp of turmeric powder.
8. You need 1 tsp of coriander powder.
9. Prepare 1 tsp of garam masala.
10. You need 1 tsp of kashmiri red chilli powder.
11. It's 1 tsp of kasoori methi.
12. Prepare To taste of salt.
13. You need 2-3 tsp of butter.

Shahi Paneer is one of the popular dish of Indian cuisine and can be found on the menu of every restaurant or Dhaba. It's the most creamy paneer recipe that you can ever taste with naan or paratha. How to make Shahi Paneer-This all-time favorite Indian dish has paneer cooked in a creamy makhani sauce. Delicately flavoured with aromatic spices the sauce is full of flavours from tomatoes, butter.

Shahi paneer instructions

1. Butter ko wok me melt hone de ab isme grated onion daal kar saute karein..
2. Colour change hone per isme tomato pyuri add kar sabhi masale daale..
3. Oil chodne tak masale ko achi trh bhun le..
4. Ab isme sliced capsicum daal kar saute karein..
5. Thoda soft hone per isme cubed paneer,fresh cream daal kar low flame per 10 minutes ke ly cook karein..
6. Kasoori methi crush kar ke sprinkle karein..
7. Naan ke sath serve karein...

Shahi Paneer is a very festive main dish that is creamy and rich in flavor. It is usually a special occasion dish. Shahi paneer can be served with any Indian bread, such as naan or with rice. Shahi Paneer, Shahi Paneer Sabzi. by Tarla Dalal. Sautéed paneer is just the right match for this rich and luscious gravy, as the succulence of the paneer enriches the gravy further.