Easiest Way to Make Appetizing Puran Poli with Aam ras

Swaadisht Nuskha


Puran Poli with Aam ras. Puran poli is an Indian sweet flatbread. The various names for the flatbread include Holige or Obbattu in Kannada, Puran poli or Vedmi in Gujarati, Puran poli in Marathi, Uppittu in Malayalam and Tamil, Baksham or Bobbattu or Oliga in Telugu. Simple AamRas Recipe, Making aamras in summer season is a ritual in every Maharashtrian house.

Puran Poli with Aam ras Puran poli is a sweet flatbread stuffed with a sweet lentil filling made from skinned spilt bengal gram (chana dal) and jaggery. Puran poli is a popular Maharashtrian recipe made during Ganesh Chaturthi or Diwali or any other. Puran poli is a famous sweet Indian flat-bread. You can have Puran Poli with Aam ras using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Puran Poli with Aam ras

  1. You need 1 cup of dhal.
  2. You need 1 cup of Jaggery.
  3. You need 10 of Cardamom.
  4. It's 2 cups of All purpose flour / Maida.
  5. You need 1/2 tsp of Turmeric.
  6. Prepare 1/2 tsp of Salt.
  7. It's 1 cup of Cooking oil.
  8. Prepare 1 liter of Water.
  9. Prepare 4 of Sweet mangos.

There is the Gujarati puran poli and Maharashtrian puran poli ways of making it. You can also try other traditional Gujarati rotis like Padvali Roti, it tastes great with Aamras and Satpadi Roti which tastes. Puran poli is made from Chana, Plain flour (wheat flour), Jaggery or Cane Sugar, Cardamom powder and/or Nutmeg powder, Ghee and Water. Sometimes Toor dal is used in Gujarat.

Puran Poli with Aam ras instructions

  1. Soak gram dhal for 10 minutes and cook it pressure cooker. Drain the excess water of the cooked gram dhal add 1cup of jaggery to it, turn well on sim heat untill mixture leaves the vessel, and watery content evaperates. Turn off heat and let it cool..
  2. Grinde the puran Dhal with jaggery in mixer jar WITHOUT ADDING WATER. Add cardamom powder mix well..
  3. Meanwhile keep dough ready by mixing all purpose flour with salt, termeric and sufficent water, let it rest for 30 minutes. Make small balls of puran for filling and maida dough balls for covering..
  4. Make cups from maida dough, fill puran balls, close and make ball shape, flatern them using chapati roller..
  5. Heat the tawa on stove, put flaterned puran poli on tawa, apply oil and bake polis on both sides well on sim heat.PORAN Pees ARE READY..
  6. Aam ras -take out pulp of sweet mangos, grinde in jar by adding pinch of cardamom powder, salt and spoon of jaggery. AAM RAS IS READY. Serve AAM RAS WITH PUURAN POLI..

It is commonly used in the state of Karnataka and Tamil Nadu as well. Puran Poli Recipe: Easy Puran Poli Recipe, Puran Poli Ingredients, Home Made Puran Poli & More at Times Food. For preparing this easy Maharashtrian recipe, Put a saucepan over medium flame and add ghee in it. finally, serve puran poli with ghee. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our. ANKO is Taiwan high quality Puran Poli machine manufacturer and Puran Poli production turnkey provider.