How to Cook Tasty Kesar, pista kheer

Swaadisht Nuskha


Kesar, pista kheer. Kesar pista kheer is a savoury Indian sweet dish recipe. This will add to an additional seasoning in the kheer recipe. Kesar pista kheer is mainly popular for its lovely aroma and flavouring.

Kesar, pista kheer This creamy Kesar Pista Shrikhand is one dessert which I make often just because it's so easy and requires minimal ingredients. Phirni - as delicious it might be it is very easy to prepare as well. Phirni meaning Kheer of grounded rice flour in which we can also add. You can cook Kesar, pista kheer using 4 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Kesar, pista kheer

  1. You need 1 kg of full cream milk.
  2. You need 1/2 cup of rice.
  3. It's 1 cup of sugar.
  4. Prepare as needed of Saffron,pista, cardamom,chironji dana.

Kesar pista Phirni is a delightful variation of the phirni. Huge and unique collection of pakistani easy cooking recipes. Kheer is a favourite among all desis for almost every occasion and can have a range of flavours. Combine the two together and we have an amazing combination.

Kesar, pista kheer step by step

  1. Boiled milk..
  2. Add rice in it and cook on low flame..
  3. After some time milk becomethiker,then we add sugar..
  4. Add dry fruits,and saffron..
  5. Last we add Cardamom..
  6. Kheer is ready you serve it lunch/dinner..

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