Phirni. Phirni recipe with step by step photos - phirni or firni is a classic Indian sweet pudding that is a must in north India on festive occasions or special celebrations like Diwali as well as for Karwa Chauth festival. Learn how to make tempting Phirni at home with chef Smita Deo only on Rajshri Food. Phirni is a delicious dessert from Punjab.

Phirni Mango Phirni Recipe-Aam Ki Phirni - Padhuskitchen. Mango is one of the most versatile of fruits and can be added to a wide range of dishes from salads to desserts to main course. About Phirni Recipe : Phirni is a classic Indian sweet pudding made in north india on festivals like Eid, and on other celebratory occasions. You can cook Phirni using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Phirni

It's 100 gm.. of . rice.
Prepare 2 .ltr of ...milk.
You need .250 gm ya aap test ke according of Sugar....
You need 2-3 of Elaichi....
You need .12..14 of Kismish....
Prepare 5 to 6 of ...badam...
You need .5 to 6 drop of Gulab jai....

Phirni is made with Rice, either ground or whole rice. Phirni Recipe: Find the easiest way to prepare cool refreshing rice phirni in Urdu & English with step by step How to Make Phirni Recipe. add cardamom to milk and boil. grind soaked rice in a food blender. Phirni is nothing but the ground rice pudding. Phirni is made from coarsely ground rice, milk and sugar.

Phirni step by step

Rice ko 1 hours ke liye bhigo de.
Us ke baad rice ko mixi mein pieces le.
Ab ak kadhi mein rice de le. Or sath mein milk..
Aanch taz kar ke ak ubl aane tak rice ko pakne de. Milk mein.
Ab aanch ko dhimi kar ke milk or rice ko 1 hours ke liye pakne de..
Beech beech mein hilate rahe nahi tu rice tale mein lag jaye ge ya jal jaye ge..
Jab milk ghada ho jaye tu sugar dal le or elaichi..badam. kaju. Dl kar phir se 5 mint ke liye pake..
Ab y mixer thanda ho jaye tu us mein gulab jal mix kar le. Phirni ready hai. Thandi ya garam aap jaise bhi chae serve karein..

It is cooked on slow flame which results in creamy, rich and thick texture. Phirni recipe with step by step photos and video is a classical rice dessert that is served at festivities and celebrations. Phirni is usually prepared during festivals like Diwali, Holi, Lohri, Baisakhi, Eid. This traditional sweet dish is a simple yet delicious recipe, which can be prepared in just a few minutes if all the ingredients. Phirni is at once a rustic and sophisticated dish.